top of page
Neapolitan wood-fired
pizza
Fresh dough
Our dough is made freshly every day with our authentic recipe using Italian caputo 00 flour.
Small Heading
Fresh ingredients
We only use the freshest ingredients for our neapolitan style pizza, using san marzano tomatoes and italian cured hams and cheeses.
Artisan pizza
Our Neapolitan style pizza is cooked in our wood fired oven that can reach temperatures of 500 degrees and can be cooked in 90 seconds.
bottom of page